During our cooking classes, you’ll be introduced to and have the opportunity to get familiarize with outdoor cooking equipment in a fun, and tasty way. You’ll get hands-on cooking instruction and learn safety information that is important to keep in mind - especially when cooking in the outdoors.
Classes touch upon the seven Leave No Trace principles with tips and tricks specific to cooking when it comes to planning, prep, fire practices and waste disposal.
All of our classes run 1.5-2 hours long, and can be customized for most age groups.
Minimum class size: 4 people
For groups with more than 10 people, please reach out.
During our cooking classes, you’ll be introduced to and have the opportunity to get familiarize with outdoor cooking equipment in a fun, and tasty way. You’ll get hands-on cooking instruction and learn safety information that is important to keep in mind - especially when cooking in the outdoors.
Classes touch upon the seven Leave No Trace principles with tips and tricks specific to cooking when it comes to planning, prep, fire practices and waste disposal.
All of our classes run 1.5-2 hours long, and can be customized for most age groups.
Minimum class size: 4 people
For groups with more than 10 people, please reach out.
